Scroll To Top

Monday, June 17, 2019

(No-host social hour – 10:45 to 12 noon)

*Venue Change*
Scott’s Seafood
(Contra Costa Room)
1333 N. California Blvd., Walnut Creek, CA

$35 per person including tax, tip and door prizes

(This price is subsidized by the Chapter)

Arthur Lee
Chevron Fellow and Principal Advisor, Climate Change

We are pleased to welcome Arthur Lee to our June 17 lunch. He is Principal Advisor, Climate Change, part of Chevron Corporate Health, Environment and Safety. He is also a Chevron Fellow in the area of Air Quality and Carbon Management. Early in his career at Texaco, Arthur participated in and led direct advocacy efforts via the American Petroleum Institute and other business groups on the US Clean Air Act regulations in hazardous air pollutants and criteria air pollutants. Since 1998, Arthur has focused on energy and greenhouse gas emissions management. This has included the first corporate inventory protocol for emissions accounting, emissions analytical and carbon price forecasting processes for major capital projects, and strategy planning and technology deployment.

In 2008, Arthur received recognition for “contributing to the award of the Nobel Peace Prize for 2007 to the Intergovernmental Panel on Climate Change (IPCC). He continues to participate as an industry expert in the IPCC, writing reports, providing reviews and has served as the review editor. Arthur was a member of the US Government federal advisory committee responsible for developing the Third National Climate Assessment, which was published in 2014. He received a letter of recognition for this work from President Barack Obama.

Arthur joined Texaco in 1993. He received his bachelor’s degree in Chemical Engineering from Massachusetts Institute of Technology and his Master’s degree in Chemical Engineering from California Institute of Technology.

Reservations for Monday, June 17th Luncheon
Due: Monday, June 3rd

Late Reservations or Cancellations: Call Cathy Kerns (925-376-8840)

(Circle each entree choice.)

Your Name:__________________________________
Chicken Picata Grilled Salmon  

Guest Name:_________________________________
Chicken Picata Grilled Salmon  

Guest Name:_________________________________
Chicken Picatai Grilled Salmon  

Cost: $35.00
Number of lunches: _____
Total cost: $_____

Enclose a check for the total cost, payable to Chevron Retirees Association. Mail to Chevron Retirees Association,
P.O. Box 371, Orinda, CA, 94563.

If you have any questions regarding the luncheon, call Cathy Kerns (925-376-8840). Cancellations and
late reservations must be received by Monday, June 10th.

Luncheon survey question:
Do you have a preference for Chevron speakers over non-Chevron speakers? Yes No

Background to survey question: It has been the practice of the Board to get Chevron speakers for our
luncheons. Occasionally, we have gotten a non-Chevron speaker and have noticed that attendance
at that luncheon is less. We would like to get input from luncheon attendance to guide our future
selections. Please feel free to add comments.